Simple and Flavorful Ground Beef Tacos Recipe
These ground beef tacos are savory, satisfying, and bursting with flavor. The seasoned beef is juicy and balanced, while the fresh toppings provide a delightful crunch. It's a meal that's sure to please both adults and kids alike.
Ingredients
- 1 pound ground beef
- 1 small onion finely chopped
- 2 cloves garlic minced
- 1 packet taco seasoning
- ¾ cup water
- 8 taco shells
- 1 cup shredded lettuce
- 1 cup diced tomatoes
- ½ cup shredded cheese
- Sour cream and salsa for serving
Instructions
- Brown the Beef: In a large skillet over medium heat, cook the ground beef with chopped onion and minced garlic until the beef is no longer pink. Drain excess fat.
- Add Seasoning: Stir in the taco seasoning and water. Bring to a simmer and cook for 5 minutes, stirring occasionally until the mixture thickens.
- Prepare Taco Shells: While the beef cooks, warm the taco shells according to package instructions.
- Assemble Tacos: Spoon the seasoned beef mixture into each taco shell. Top with shredded lettuce, diced tomatoes, and cheese.
- Serve: Garnish with sour cream and salsa, and enjoy immediately!