Garlic Butter Chicken Bites

These Garlic Butter Chicken Bites are juicy, flavorful, and cooked to perfection in just 20 minutes! Perfect for a quick dinner, meal prep, or even a protein-packed snack, these bites are coated in a rich garlic butter sauce that makes them absolutely irresistible.

With minimal ingredients and effort, this dish is perfect for those nights when you need something delicious in a hurry. Serve them with rice, veggies, or over a salad for an easy, satisfying meal.


Why You’ll Love This Recipe

1. Super Quick and Easy

With just 5 minutes of prep and 15 minutes of cooking, this is a go-to for busy nights.

2. Juicy and Flavorful

The combination of butter, garlic, and simple seasonings creates rich, mouthwatering flavors.

3. One-Pan Recipe

Fewer dishes mean less cleanup—everything cooks in just one pan!

4. Versatile and Customizable

Pair it with rice, pasta, veggies, or even wrap it in a tortilla for a quick meal.

5. Great for Meal Prep

Make a batch ahead of time and store it for easy lunches or dinners throughout the week.


Ingredients

  • 1 lb boneless, skinless chicken breast (or thighs), cut into bite-sized pieces
  • 2 tablespoons butter
  • 1 tablespoon olive oil
  • 3 cloves garlic, minced
  • ½ teaspoon salt
  • ½ teaspoon black pepper
  • ½ teaspoon paprika (for a smoky touch)
  • ½ teaspoon Italian seasoning (optional, for extra flavor)
  • 1 tablespoon lemon juice (for brightness)
  • Fresh parsley (for garnish)

Timing

  • Prep Time: 5 minutes
  • Cook Time: 15 minutes
  • Total Time: 20 minutes

This recipe is 60% faster than most traditional chicken recipes, making it perfect for a last-minute meal.


How to Make the Recipe

Step 1: Prepare the Chicken

Pat the chicken pieces dry with a paper towel and season with salt, pepper, paprika, and Italian seasoning.

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Step 2: Sear the Chicken

  1. Heat olive oil in a large skillet over medium-high heat.
  2. Add the chicken and cook for 5-6 minutes, stirring occasionally, until golden brown.

Step 3: Add the Garlic Butter

  1. Reduce heat to medium, add butter and minced garlic, and stir to coat the chicken.
  2. Cook for 2-3 more minutes, allowing the butter to infuse with the chicken.

Step 4: Finish with Lemon Juice

Squeeze fresh lemon juice over the chicken, stir, and cook for another 30 seconds.

Step 5: Serve and Enjoy

Garnish with chopped parsley and serve hot!


Tips for Making the Recipe

  • Use Fresh Garlic – It gives the best flavor compared to garlic powder.
  • Pat Chicken Dry – This helps create a better sear for a crispy texture.
  • Don’t Overcrowd the Pan – Cook in batches if needed to ensure even browning.
  • Adjust Seasonings – Add red pepper flakes for spice or swap paprika for smoked paprika for extra depth.
  • Serve Immediately – These bites are best enjoyed hot for maximum flavor!

How to Serve

These Garlic Butter Chicken Bites pair perfectly with:

  • Steamed Rice or Quinoa
  • Mashed Potatoes
  • Garlic Butter Noodles
  • Grilled Vegetables or a Fresh Salad

Make Ahead and Storage

Storing Leftovers

Refrigerate in an airtight container for up to 3 days.

Freezing

Freeze in a zip-top bag for up to 2 months. Thaw in the fridge overnight before reheating.

Reheating

  • Stovetop: Heat in a skillet over medium heat for 2-3 minutes.
  • Microwave: Warm in 30-second intervals, stirring in between.

This easy, flavorful chicken recipe is a must-try! Would you like another simple chicken recipe with a different flavor profile? 😊

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